News

Wild sotol across the hills of the Chihuahuan Desert under a wide cloudy sky

Quench Magazine: The Spirit of Mexico

May 05, 2021

Tod Stewart picked five Mexican spirits worth drinking for Quench Magazine, and gave Los Magos Sotol Blanco a section of its own.

A row of Los Magos Sotol Blanco bottles lined up on a table at a launch event

BevNET: Los Magos Sotol launches in the U.S.

March 31, 2021

The trade announcement of our American launch, covering the wild harvest, the triple distillation and the community work behind the bottle.

A bottle of Los Magos Sotol Blanco resting among roasted sotol hearts

Spirited: Los Magos Sotol arrives in the US

March 29, 2021

Spirited covered our US arrival, the partnership with the Jaquez family distillery, and where the sustainability commitments came from.

Los Magos 6 Year Reserva being poured into a cut crystal tumbler at a bar

Forbes: sotol is sweeping America's whiskey scene

February 11, 2020

Kate Dingwall's February 2020 Forbes piece put sotol in front of an American whiskey audience and named Juan Pablo Carvajal among the new guard bri...

A dirt road through Chihuahuan desert grassland with a tall sotol flower stalk and mountains behind

The Dallas Morning News on sotol, the border and the USMCA

January 29, 2020

How a spirit almost nobody had heard of ended up inside a trade negotiation. The Dallas Morning News on sotol, geographic indication and the Texas ...