Recipes

★ FEATURED PARTNER RECIPE

EL CHILANGO

A tribute to the flavors of Mexico City. Bright, smoky, and subtly spiced.

Los Magos Sotol infused with smoked pineapple | Fresh lime juice | Pineapple juice | Al pastor adobo syrup

VISIT TRADER VICS

LIFE’S AN ADVENTURE. MIX IT UP WITH LOS MAGOS SOTOL.

Explore the magical world of the Chihuahuan Desert Spirit

Speziatos

Speziatos

Sophisticated concoction crafted with vegetable notes of bell pepper and basil, supported by the aromatic flavors of Aperol and Los Magos Sotol.

INGREDIENTS

1.5 oz Los Magos Sotol
1 oz Aperol
1 oz fresh lemon juice
.5 oz basil infused simple syrup
Muddle 3 slices red bell pepper

Shake with ice and strain. Garnish with red bell pepper and rosemary sprig.

Bloody Maria

Bloody Maria

A spicy take on a classic brunch pairing, with Los Magos Sotol giving the drink an extra kick.

INGREDIENTS

2 oz Los Magos Sotol
4 oz tomato juice
.5 oz freshly squeezed lime juice
.5 oz prepared horseradish
3-4 dashes of Worcestershire sauce
2 dashes Cholula hot sauce
1 pinch celery salt
1 pinch ground black pepper

Run a lime wedge around the rim of a pint glass and dip in celery salt and smoked paprika.

The Julissa

The Julissa

This cocktail is effervescent and youthful, pairing Los Magos Sotol with fresh strawberries and balanced with citrus and sparkling.

INGREDIENTS

2 oz Los Magos Sotol
.5 oz fresh lime juice
.5 oz agave nectar
Muddle 2 fresh strawberries
Top with 3 oz Topo Chico

Garnish with strawberry and thyme sprig.

Carajillo

Carajillo

A traditional Mexican Cafe de Olla meets an Espresso Martini, but we swap the gin for Los Magos Sotol and shake with coffee liqueur, turbinado syrup and a shot of strong espresso.

INGREDIENTS

2 oz Los Magos Sotol
.5 oz coffee liqueur
.5 oz turbinado syrup
1 shot of espresso

Shake, strain, and pour. Garnish with Mexican chocolate and cinnamon flavored coffee beans.

LOS MAGOS

LOS MAGOS SOTOL BLANCO 750ML

750ML | 100% SOTOL | 38% ABV

$65.00

Los Magos Sotol Blanco 750ML
Ranch Water

Ranch Water

Simple yet refreshing. Let the ingredients do the talking while reinventing the Ranch Water.

INGREDIENTS

2 oz Los Magos Sotol
.5 oz fresh lime juice
Top with Topo Chico Lime

Garnish with a lime and a pinch of sea salt.

Highball

Highball

Los Magos Sotol pairs near-perfect with sparkling mineral water. Fizzy and bright, this highball has crisp citrus notes augmented with just a light hint of smoke and green pepper.

INGREDIENTS

2 oz Los Magos Sotol
.75 oz fresh lime juice
.5 oz simple syrup
Muddle 3 raspberries
4 oz Topo Chico

Garnish with raspberry and mint.

Remedio De Hierbas

Remedio De Hierbas

Like a view of the ocean from a forest cliffside, this Los Magos Sotol elixir is both herbaceous and tropical with a distinctive sunrise look.

INGREDIENTS

2 oz Los Magos Sotol
.75 oz fresh lemon juice
.25 oz simple syrup
3 oz fresh pineapple puree
.5 oz rich pomegranate syrup

Garnish with a pineapple wedge.

Machaca

Machaca

Less is more especially with this elegant pairing of Los Magos Sotol, muddled lime and a turbinado sugar cube. A dash of smoked salt helps bring out the intensity and subtle nuances of this cocktail.

INGREDIENTS

2 oz Los Magos Sotol
1/2 lime quartered
1 turbinado sugar cube

Muddle lime and sugar together, add Los Magos and ice, shake and pour. Garnish with a pinch of smoked sea salt.

LOS MAGOS

LOS MAGOS SOTOL BLANCO 750ML

750ML | 100% SOTOL | 38% ABV

$65.00

Los Magos Sotol Blanco 750ML
In A Heartbeat

In A Heartbeat

Enter a third dimension of aromas sipping on this rich and earthy blend of beet, blood orange, Los Magos Sotol, and a bubble of smoke on top.

INGREDIENTS

2 oz Los Magos Sotol
1 oz fresh lime juice
.5 oz agave
1 oz red beet & blood orange puree

Shake and double strain. Garnish with aromatic smoke bubble and orange zest.

Cilantro Sotorita

Cilantro Sotorita

Find all of the beauty of Mexico in a well-balanced, umami-based cocktail to sip with friends.

INGREDIENTS

2 oz Los Magos Sotol
.5 oz Ancho Reyes
1 oz fresh lime juice
.5 oz agave nectar
.5 oz cucumber juice
Muddle 6 cilantro leaves

Garnish with a cucumber slice and cilantro sprig.

Desert Pear

Desert Pear

Partnering with SGWS Certified Mixology Spirits Expert The Italian Mixologist, this is a fresh take on a margarita with a hint of Opuntia cactus sweetness.

INGREDIENTS

2 oz Los Magos Sotol
1 oz fresh lime juice
.5 oz agave syrup
1 oz prickly pear syrup

Shake over ice and garnish with basil and lime.

Magos Sour

Magos Sour

The Magos Sour is an elevated cocktail created by bartender Gerardo Reza. This unique cocktail balances floral and savory notes with a smoky, citrusy edge.

INGREDIENTS

2 oz Los Magos Sotol
.75 oz rose and bell pepper syrup
.5 oz fresh lemon juice
1 egg white
2-3 dashes of bitters

Dry shake to emulsify the egg white. Add ice and shake again. Strain into a coupe glass and garnish with a lemon peel.

LOS MAGOS

LOS MAGOS SOTOL BLANCO 750ML

750ML | 100% SOTOL | 38% ABV

$65.00

Los Magos Sotol Blanco 750ML
Los Palomitas

Los Palomitas

A simple yet refreshing combination of traditional Mexican flavors. Los Magos Sotol meets the fizziness of grapefruit soda and the tanginess of fresh lime juice.

INGREDIENTS

2 oz Los Magos Sotol
.5 oz fresh lime juice
.5 oz lavender infused agave
Top with Fever-Tree sparkling grapefruit

Garnish with lime, grapefruit twist, and rosemary sprig.

Desert Moon

Desert Moon

Originally crafted by Sean Kenyon at Gingers Dallas, the Desert Moon really shines with the earthiness of Los Magos Sotol, balanced perfectly with blood orange and pomegranate.

INGREDIENTS

2 oz Los Magos Sotol
1 oz fresh lime juice
.75 oz blood orange juice
.75 oz agave syrup
.5 oz pomegranate juice

Garnish with a Tajin rim and dehydrated lime.

P-Town Paloma

P-Town Paloma

Inspired by the coastal atmosphere of Provincetown, this popular twist on a classic paloma is a refreshing and citrusy cocktail perfect for patios in the summer.

INGREDIENTS

2 oz Los Magos Sotol
.5 oz St. Germain
.5 oz fresh lime juice
Top with white grapefruit juice and a splash of club soda

Garnish with a grapefruit wedge and mint sprig.

Negroni De Chihuahua

Negroni De Chihuahua

The Italian tradition meets the crisp aromatic flavor of Los Magos Sotol with a twist.

INGREDIENTS

1.25 oz Los Magos Sotol
1 oz Campari
1 oz Sweet Vermouth
2 drops Aztec Chocolate bitters

Garnish with an orange slice.

LOS MAGOS

LOS MAGOS SOTOL BLANCO 750ML

750ML | 100% SOTOL | 38% ABV

$65.00

Los Magos Sotol Blanco 750ML