Sotol Gingerade

Ingredients

• 1.5 oz Los Magos Sotol
• 1 oz Agave Syrup
• 2 oz Gingerade (homemade recipe below)
• Splash mineral water

Homemade Gingerade Ingredients

• 5-6 fresh lemons
• 1/2 lb Ginger Root
• 8 Cups Water

Gingerade Preparation:

1. Peel ginger root and cut into small pieces. Add pieces to food processor and blend to a pulp consistency.
2. Bring 4 cups of water to a boil, then pour the water over the ginger in the tea pot. Let it steep for 10 minutes.
3. Juice the lemons and pour into a pitcher.
4. After the ginger is finished steeping, pour the ginger tea through a mesh strainer into to pitcher with the lemon juice.

Preparation:

1. Combine all ingredients in a shaker with ice and pour.
2. Garnish with lemon wheel.

Credit:

Thirsty Horse Mobile Bar